Dinner Menu

TAPAS STARTERS

Fresh Bruschetta: $7
Fresh tomatoes, red onions & garlic sauteed with balsamic vinegar served on grilled French baguettes

Shrimp Scampi: $8
Shrimp sauteed in spices & butter served with our grilled French baguettes

Creamy Spinach Dip: $7
Fresh spinach & red peppers in a creamy parmesan cheese sauce served with grilled French baguettes

Homemade Cheese Balls with fruit: $7
Hand rolled red pepper cheddar cheese balls paired with fresh pineapple, grapes & strawberries. Served with grilled French baguettes and crackers

SOUP AND SALADS

Tomato Basil: $5
Bowl served with bread

Soup of the Day: $5
Bowl served with bread

Club Salad: $7
Fresh Springs Mix, turkey, bacon, red onions, carrots & cheddar cheese topped with Creole Honey Mustard Dressing

Salad Scoop Trio: $7
A scoop of chicken salad, tuna salad & pimento cheese on greens with crackers

Berries N Feta: $7
Fresh Springs Mix with strawberries, Blueberries, feta cheese & almonds topped with Raspberry Vinaigrette Dressing

House Salad: $6
Fresh Springs Mix with cucumber, carrots, tomatoes, red onions & cheddar cheese

TAPAS ENTREES

Flank Steak: $12
Slices of marinated flank steak with Fresh Basil Dressing. Served with squash vegetable medley & our Hashbrown casserole

Portabella Mushroom: $9
Grilled portabella mushroom stuffed with bruschetta mix topped with feta cheese with our Fresh Basil dressing on the side. Served with sauteed asparagus and our signature sweet potato pancakes with sweet cinnamon butter

Orange Pork Tenderloin: $10
Grilled orange marinated pork tenderloin medallions with Creole Honey Mustard Dressing on the side. Served with eggplant & squash vegetable medley and our signature sweet potato pancakes with sweet cinnamon butter

Shrimp Bruschetta: $11
Sauteed shrimp served on sliced French baguettes with our Bruschetta mix. Served with squash vegetable medley

Port Glazed Salmon: $13
Grilled Salmon with a port win glaze. Served with sauteed asparagus and our signature sweet potato pancakes with sweet cinnamon butter

Chicken Cordon Bleu: $10
Grilled chicken breast topped with Black Forrest Ham and Provolone cheese. Served with sauteed asparagus and our Hashbrown casserole.

Tapas Burgers: $9
A trio of grilled brugers on French baguettes topped with our Bruschetta mix & Colby Jack cheese. Served with baked potato salad

Club Rolls: $8
Turkey, bacon, lettuce, tomato & sun dried tomato cream cheese spread on a tomato wrap sliced into circular rolls with ranch dipping sauce. Served with baked potato salad

ENTREE SIDES 

Sweet Potato Pancakes
Sauteed Asparagus
Squash Vegetabe Medley
Hashbrown Casserole
Baked Potato Salad
Greek Pasta Salad

DINNER SANDWICH ENTREES

Sandwiches served with your choice of Baked Potato Salad, Greek Pasta Salad, Hashbrown Casserole or Fresh Fruit Cup

Merc Burger: $9 (add bacon $1)
A half pound homemade burger topped with Colby jack cheese, lettuce, tomato, Creole honey mustard & Cajun mayonnaise

Portabella Burger: $9
Portabells mushroom stuffed with our bruschetta mix, topped with melted provolone cheese, fresh basil dressing and fresh spinach leaves

Hawaiian Chicken Sandwich: $9
Grilled chicken topped with a grilled pineapple slice, ham, provolone cheese, lettuce, tomato & Creole honey mustard

Chicken Club Sandwich: $9
Grilled chicken, bacon, provolone cheese, lettuce, tomato, Cajun mayonnaise & Creole honey mustard

Pork Tenderloin Sandwich: $10
Orange pork tenderloin strips with lettuce, tomato, Cajun mayonnaise & Creole honey mustard

Philly Steak Sandwich: $10
Grilled steak strips with sauteed peppers & red onion, Swiss cheese & fresh basil dressing

Steak Quesadilla: $9
Grilled strips of steak, salsa, guacamole & Colby jack cheese melted in a grilled spinach wrap with a side of sour cream

Chicken Quesadilla: $9
Grilled strips of chicken, salsa, guacamole & Colby jack cheese melted in a grilled tomato basil wrap with a side of sour cream

DESSERTS

Heaven Cake: $4
Layers of chocolate cake, chocolate pudding & whip cream drizzled with chocolate syrup

Decadent Truffle Cake: $7
A chocolate torte layered with a dark chocolate ganache and topped with a chocolate butter cream icing

Signature Mercantile Cheesecake Created by Aux Choux

Cheesecake with whipped topping: $6

Cheesecake with toasted pecans & whipped topping drizzled with chocolate: $7

Cheesecake with strawberries, blueberries & whipped topping drizzled with raspberry syrup: $7